The scientific name for cranberry is Vaccinum, fitting its extraordinary health benefits. It is used to prevent a variety of conditions and to help against diseases of the kidneys and the urinary bladder. It is also rich in antioxidants, earning the comparison to red wine.
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|Ingredients||75% wildflower nectar honey, 25% dried cranberry|
|Net weight||250 g|
|Calorific value per 100 g of product||1341 kJ / 315 kcal|
|Total fat and saturated fat||0 g / 0 g|
|Carbohydrate and sugars||80 g / 24 g|