Goji berries (Lycium barbarum) contain 3 times as much iron as spinach and 50 times as much vitamin C as oranges. They also contain amino acids and 21 trace elements, including zinc, calcium, germanium, selenium and phosphorus, as well as vitamins such as B1, B2, B6 and E.
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|Ingredients||75% wildflower nectar honey, 25% goji berries|
|Net weight||250 g|
|Calorific value per 100 g of product||1391 kJ / 327 kcal|
|Total fat and saturated fat||0 g / 0 g|
|Carbohydrate and sugars||80 g / 24 g|